– Olive oil.
– Ghee.
– Greek yogurt.
– Avocado.
– Pumpkin purée.
– Mashed bananas.
– Coconut oil.
– Applesauce
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What Are the Best Substitutes for Butter? – Healthline
In most recipes, olive oil can be substituted for butter at a 3:4 ratio by volume. For example, if the recipe calls for 1 cup (225 grams) of butter, you can replace it with 3/4 cups (180 ml) of olive oil
What Are the Best Substitutes for Butter? – Healthline
– Applesauce. Applesauce significantly reduces the calorie and fat content of baked goods. …
– Avocados. …
– Mashed bananas. …
– Greek yogurt. …
– Nut butters. …
– Pumpkin purée
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More Searches
What Can I Use To Replace Butter
- Olive oil. - Ghee. - Greek yogurt. - Avocado. - Pumpkin purée. - Mashed bananas. - Coconut oil. - Applesauce
